Peak Refuel - Venison Country Casserole

Only 2 products left

Sale price $14.99
I wanted to create a meal that embodied the taste of a home-cooked meal while still providing the best fuel out there. With the perfect amount of rice, the creamiest sauce, and delicious veggies, you'll feel like you're sitting at a dinner table even in the deepest part of the backcountry. This will definitely leave you wanting more - I'm pumped for you to try it!
-Chad

Preparation Instructions:

1. Open pouch at tear mark. Remove oxygen absorber.

2. Carefully add 1 cup (8 oz) boiling water to pouch.

3. Stir well and zip pouch closed. Let stand for 10 minutes.

4. Open pouch, stir again and enjoy!

  • Protein – 40g per pouch
  • Servings - 2
  • Serving size – ½ pouch
  • Contains – Milk, Wheat
  • Net Weight – 6.20oz
  • Made & Packaged in the USA
  • Calories per Pouch - 920
  • Prep Time - 10 min
  • Water - 8oz

Peak venison meat is proudly sourced from Durham Ranch, based in Gillette, WY USA

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